Amalfi Spritz
I have a deep affinity for the Amalfi Coast. It's heaven on earth, as far as I'm concerned. My drink of choice is usually an Aperol Spritz.
Watermelon Slushie / Margarita 🍉
Cheers to the weekend 🍹🍹 For the kiddie/pregnant lady/nondrinker version, add frozen chunks of watermelon, the juice of two limes, and a squeeze of agave to a blender.
The WLabs Smart Oven
I am so excited to share with all of you my new favorite kitchen appliance!
My Wedding as featured in the June 2019 issue of Food Network Magazine
About 15 years ago, The Kitchen cohost Katie Lee fell deeply in love—with a restaurant. “I was on a trip to Capri and I stopped at this place called Lo Scoglio da Tommaso on the Amalfi Coast. Between the freshness of the seafood and the panoramic view of the Mediterranean, it was the best lunch of my life,” she says.
Katie took her boyfriend, Ryan Biegel, to Lo Scoglio in 2016,and he fell for the place just as she had. So when the two got engaged a couple of years later, they knew exactly where they wanted to host their September wedding.
Oscar Viewing Party with Cointreau Cocktails
You guys know I love to entertain and invite friends over for a relaxing evening. I've hosted Oscars viewing parties many times in the past, and I enjoy mixing it up every year. This awards season, I’m using new recipes from Cointreau inspired by the nominated films.
Aperol Spritz
Aperol is an Italian orange liqueur usually served, as the name implies, as an aperitif. I had my first Aperol spritz after a Vespa ride through Greenwich Village with Mario Batali. He took me to his restaurant Otto and served me the drink along with some sliced prosciutto.