Strawberry Bruschetta 🍓🥖

If you are like me and love salty-sweet, this is the hors d’oeuvres for you. Perfect pairing with my sparkling @kindofwildwines (zero sugar and organic!)… get 20% off your first order and free shipping on six bottles or more. Cheers 🥂

Strawberry Bruschetta

15 min 20 min 4 Servings

Ingredients

  • 1 cup finely diced strawberries
  • 1 tablespoon chopped fresh mint
  • 2 teaspoons extra virgin olive oil
  • Flaky sea salt
  • 12 toasted baguette slices
  • 1 lemon, zested
  • 1 cup ricotta cheese
  • Nice balsamic vinegar

Instructions

  1. In a small bowl, toss the strawberries, mint, olive oil, and a pinch of salt. Stir lemon zest into the ricotta cheese.
  2. Spread each slice of baguette with ricotta and top with a spoonful of strawberries and a drizzle of balsamic vinegar. Sprinkle with flaky sea salt.

xoKatie 


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Katie Lee Biegel

Mom to Iris and @littlebuddygus, Wife to @ryanbiegel, Co-Host of The Kitchen on @foodnetwork, #nocarbleftbehind

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